We’ve moved! Let’s raise a glass to The Beer Garden’s new beginnings. Now called Garden Terrace, the culinary experience is back in a new location and better than ever. Still nestled in the heart of The Garden, Garden Terrace will continue to offer guests a space of respite in nature but now with a bigger and better food and beverage selection, more seating, and more ambiance than ever. The family-friendly atmosphere and menu welcome guests young and old to enjoy culinary delights in a truly special setting. The beverage menu, curated by Certified Cicerone, Lindsay Jo Whirley, features a selection we are calling Indy & Imports, with favorite local beers and hard-to-find options from Belgium, Germany and beyond. Enjoy a sustainability-minded menu created by Executive Chef Patrick Russ that includes shareable spreads, rotating seasonal sandwiches and salads, giant Bavarian pretzels, and bratwursts. Kiddos will love our new kids menu that includes a cheese quesadilla, frozen fruit pops, and root beer floats served in a take-home mug.
The new space features access to a full kitchen and a state-of-the-art draft system designed to offer guests the highest quality beverages while continuing to put sustainability first. Garden Terrace is a Level 1 Certified Green Kitchen.
Support for Garden Terrace is provided by Milly Brehob in memory of Bud Brehob.
Please note, food and beverage purchases in Garden Terrace including tasting events, can be made by credit card only.