Nestled in the heart of The Garden, Garden Terrace offers guests a space of respite in nature but now with a bigger and better food and beverage selection, more seating, and more ambiance than ever. The family-friendly atmosphere and menu welcome guests young and old to enjoy culinary delights in a truly special setting. The beverage menu, curated by Certified Cicerone, Lindsay Jo Whirley, features a selection of favorite local beers and hard-to-find options from Belgium, Germany and beyond. Enjoy a sustainability-minded menu created by Executive Chef Patrick Russ that includes shareable spreads, rotating seasonal sandwiches and salads, giant Bavarian pretzels, and bratwursts. 

Support for Garden Terrace is provided by Milly Brehob in memory of Bud Brehob.  

Please note, food and beverage purchases in Garden Terrace including tasting events, can be made by credit card only.